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Which one of the following is the correct matching of the site of action on the given substrate, the enzyme acting upon it and the end product ?

(1) Stomach Fats $ \underrightarrow {Lipase}$ micelles
(2) Duodenum Triglycerids $ \underrightarrow {Trypsin} $ monoglycerids
(3) Small intestine Starch $ \underrightarrow { \alpha\: Amylase} $ Disaccharide (Maltose)
(4) Small intestine Proteins $ \underrightarrow {Pepsin} $ Amino acids


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