# Which one of the following is the correct matching of the site of action on the given substrate, the enzyme acting upon it and the end product ?

 (1) Stomach Fats $\underrightarrow {Lipase}$ micelles (2) Duodenum Triglycerids $\underrightarrow {Trypsin}$ monoglycerids (3) Small intestine Starch $\underrightarrow { \alpha\: Amylase}$ Disaccharide (Maltose) (4) Small intestine Proteins $\underrightarrow {Pepsin}$ Amino acids